Branche No. 2 – Delicate and Buttery Extra Virgin Olive Oil

Crafted from heirloom Arbequina and Picual olives, sustainably grown on a biodynamic farm along the Mediterranean coastal region of Andalucía, Spain, Branche No. 2 is smooth, nutty, and delicately sweet. Its buttery texture and fruit-forward complexity make it a versatile staple for both savory and sweet dishes.

Harvest Date: November 2023
Polyphenols: 320mg/kg

Tasting Notes & Pairings

• Delicate & Balanced – A smooth, mild profile with subtle nuttiness and ripe stone fruit.
• Aromatic Complexity – Layers of buttery richness with a clean, refined finish.
• Pairs With: Spicy greens, salads, burrata, crusty bread, baked goods, dark chocolate, vanilla gelato with flaky sea salt.

Why We Love This

Branche is the first direct-to-consumer olive oil company setting a new standard for sourcing, transparency, and flavor. Unlike most olive oils on the market, every bottle comes from a single farm in Spain, ensuring full traceability and purity. Each batch is rigorously tested by sensory experts to guarantee an exact flavor profile—when an oil is described as buttery, garlicky, or herbaceous, that’s precisely what you’ll taste. Created by an olive oil expert whose family has worked in Spain’s olive oil industry for generations, Branche is on a mission to elevate how olive oil is experienced.

Storage & Freshness

Store in a cool, dark place (50–70°F) to preserve quality. Once opened, consume within six weeks for peak freshness.

Branche No. 2 is more than an ingredient—it’s an invitation to experience olive oil at its finest.